Honey Sriracha Brussels Sprouts

Honey Sriracha Brussels Sprouts

These Honey Sriracha Brussels Sprouts were born because I wanted an easier, faster way to satisfy some intense cravings for my Honey Sriracha Sesame Cauliflower & Chicken. Which is epically delicious, but can be a little bit time consuming to make every night. These, I can just pop in the oven, walk away getting distracted like I inevitably do, and walk back to some super tasty food. Kind of reminds me of the Chinese takeout we used to get almost every week when I was in high school and my mom was too tired to cook.

Ingredients

  • 1 lb brussels sprouts, stemmed and halved
  • 2 Tbsp sriracha
  • 2 Tbsp honey
  • 1 Tbsp coconut oil
  • 1 tsp minced garlic
  • 1 tsp minced ginger
  • Chopped cashews, for serving
Read the whole recipe on Real Food with Dana