Dill Leaves Indian Recipe: Dill Leave Indian Recipe with Potatoes, Potato and Dill Leaves Indian Recipe. Dill Leaves are also known as Suva in Hindi and Shepu in Marathi. It has a strong aroma and slight pungent taste. You could add it to spice up a salad, flavor a dal/sambar or make a simple sabzi.
- 1 big bunch of fresh dill leaves/suva/shepu
- 3 medium size potatoes
- 5-6 garlic, chopped
- ½ tsp turmeric powder/haldi
- ¼ tsp cayenne pepper/red chili powder
- 2 tbsp oil